The Scoop Journal

Stories, recipes, and insights from behind the counter

Behind the Counter

The Art of Perfect Ice Cream: A Maker's Guide

Discover the secrets behind crafting the ultimate ice cream — from cream ratios to churning techniques.

May 15, 20264 min read
Behind the Counter

Why Fresh Waffle Cones Make All the Difference

The science and soul behind our freshly-baked waffle cones that elevate every scoop.

May 10, 20265 min read
Flavor Guide

Finding Your Perfect Sweetness Level

From Classic to Decadent — a guide to navigating our sweetness spectrum and finding your sweet spot.

May 5, 20263 min read
Our Story

The Story Behind Our Strawberry Dream

How a local farm partnership led to our most beloved fruit ice cream.

April 28, 20264 min read
Our Story

How Our Caramel Sundae Won the City Dessert Award

The proud story of how Ice Cream Shop's Caramel Swirl Sundae took home the gold at the Annual Dessert Festival.

April 20, 20265 min read
Flavor Guide

Our Commitment to Sustainable Sourcing

How we partner with local farms and dairies to bring you the freshest ingredients responsibly.

April 15, 20264 min read